Food, Food Artisans

Five Appreciated Gifts from the Bakehouse

Great gifts for your loved ones

schmancy_comboGift Boxed Cookies
These handsome presents are ready to give, great for your host and handy for travel.

Six to choose from:

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Cranberry Pecan Bread
Available EVERY DAY in november & December!
mail-order-able-iconWhen we sample it, there’s a phenomenon of customers who grab a piece as they’re leaving and come back a few minutes later asking “What did I just eat? That’s amazing!” This bread is a magic combination of our San Francisco Sourdough, toasty pecans, and dried New England cranberries.

Available at: Zingerman’s Bakehouse, Zingerman’s Deli, Zingerman’s Roadhouse and at Zingerman’s Mail Order

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Stollen
mail-order-able-iconA holiday staple at the Bakehouse that seems to get more popular each year we bake it. Stollen is a traditional German holiday bread made with sweet butter, Bacardi rum, candied lemon and orange peel, oranges, Michigan dried cherries, citron, currants, almonds, sultanas, real vanilla and more.

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OLIVE-OIL-CAKEOlive Oil Cake
You might think our butter-laden coffeecakes would be the most luscious cakes we bake, but you’d be mistaken. Extra-virgin olive oil is the fat du jour here and it makes this cake’s texture especially luxurious. Olive oil retains more moisture than butter so it’s soft and silky, like it just came out of the oven, even days after you take it home. Made with toasted almonds, lemon zest—nearly a whole lemon’s worth per cake—and lots of extra-virgin olive oil. It has a great balance of sweet, savory and tangy that lingers long after the last bite.

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Give­ the ­Gift­ of­ BAKE!
Is dad ready to learn how to make his first perfect pie crust? Want your friends to join you for a pizza-making party? Do you want to send mom on a BAKE!®-cation? Give ‘em a BAKE! gift card and let your loved ones pick the class that’s right for them!
Call ­734.761.7255­ for­ more ­information­­ about­ giving ­the­ gift­ of ­BAKE!

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