Posts by Grace Singleton:

Cooking with Grace, Deli, Recipes

Drink Up: Relax with a Concord Grape Shrub Mocktail

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she’s keeping it simple with a refreshing concord grape shrub drink. Enjoy! I really enjoy having a drink when I get home from work. There’s something […]

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Cooking with Grace, Deli, Good Food, Recipes

Cooking with Grace: Make Pasta Primavera Like a Pro!

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she shows us how to make Pasta Primavera like a pro! I love pasta and always have ever since I was a kid. Adding lots of […]

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Cooking with Grace, Deli

Cooking with Grace: An Ode to Preserved Peppers & How to Use Them

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she tells us all about why she loves preserved peppers and how to use ’em. In the middle of winter, the fresh vegetables we get in […]

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Catering, Food Artisans, Recipes

Cooking with Grace: How to Make a Vibrant Vinaigrette

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she tells us how to make an easy, vibrant vinaigrette. Want to learn more about vinegar? If you’re local, join us for our upcoming Vinegar 101 […]

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Cooking with Grace, Deli, Food Artisans, Recipes

Cooking with Grace: These Three New Harvest Olive Oils Give a Taste of What’s to Come

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she tells us about the new harvest olive oils that just hit the shelves at Zingerman’s Deli. I always get excited when we receive the new […]

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