Posts by Gauri Thergaonkar:

ZingLife

A Reason for Recipes

“Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text.” —John Thorne, Simple Food There is a lament in Mr. Thorne’s words. A regret for a bygone era of cooking, or perhaps one that never came to America, young […]

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