Posts by Valentina Silva:

Bakehouse

Photos: Zingerman’s Bakehouse’s 25th Anniversary Bash

Yesterday, we celebrated Zingerman’s Bakehouse’s 25 years in business! It was a really fun day at the Bakeshop. We gave away free food and had the best time with our guests. Here’s a few photos of the festivities: Wednesdays are grilled cheese days, so we decided to just give ’em away for free for our […]

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Bakehouse, Deli, Zingerman's Events

We’re Throwing THREE Paella Parties, and You’re Invited

We’ve been throwing our annual Fiesta de España for 32 years! Over the decades, it’s grown bigger and bigger with hundreds attending—and the paella, the delicious rice dish from Valencia, Spain, has begun to sell out faster and faster. So, this year, we’ve decided to match the community’s enthusiasm for our celebration of delicious Spanish […]

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Cheese, Creamery

How Our Award-Winning Manchester from Zingerman’s Creamery Got So Good!

Zingerman’s Creamery just won big at the 2017 American Cheese Society Judging & Competition. Our Manchester was honored with a second place award in the Soft-Ripened Cheese category. Creamery managing partner Aubrey Thomason tells us how this cheese got so good!  When I started at Zingerman’s Delicatessen in 2002, the Creamery had just opened on […]

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Bakehouse, Baking

No Bupkis: Zingerman’s Bakehouse Is Making Babka Again!

While we don’t tend to follow food trends here at Zingerman’s we will admit to caving into popular demand once in awhile. Our latest sweet capitulation? Babka.

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Alumni, ZCoBbers, ZingLife

An Interview with Miss Michigan (and Zingerman’s Deli Alumn) Heather Kendrick

Heather Kendrick is a Deli alum—and she’s also Miss Michigan 2017! The former Deli employee of five years was crowned on June 17 and is on her way to compete for the title of Miss America later this summer. She was kind enough to share some Deli memories, her road to becoming Miss Michigan, what […]

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Food Tours, Travel

Get a Taste of Grand Traverse Bay with Zingerman’s Food Tours

While Michigan’s Grand Traverse Bay has long been known as a four-season recreational destination, it’s booming food scene is also something to celebrate—Bon Appetit named it one of its top five foodie towns in America. The freshwater lake breezes that draw thousands of visitors to this charming lakeside community every year also create ideal conditions […]

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