Deli, Food, Recipes

Try This at Home: Christmas Lima Bean Pilaf

Grace Singleton, a Managing Partner of Zingerman’s Delicatessen, loves to cook at home, using the great products we sell at the Deli. Her most recent meal was the simple and delicious Christmas Lima Bean Pilaf. The Lima beans she included in the dish came from her home garden, but you’ll also find them on our […]

Read more »
Deli, Food, Zingerman's Events

Our Favorite Event of the Season: Ari’s Top Picks 2016

Every year, Ari picks 30 of the most unique, delicious products we sell through our retail shops and mail order catalog (at Zingermans.com) to highlight and share with you! The list includes all the things we love to eat and drink, from artisan breads and olive oil made in Tunisia to Hungarian-style cheeses and our […]

Read more »
Camp Bacon, Education, Food

Yes, We Corn: Highlights from Southern Foodways Alliance’s 19th Symposium

It’s no secret that we have a lot of love for Southern Foodways Alliance. Our annual Camp Bacon event is, in part, a fundraiser for the organization, which “documents, studies, and explores the diverse food cultures of the changing American South,” and Ari has been attending their annual symposium for over decade. “I’m a huge […]

Read more »
Creamery, Food

Big Gelato News: Fall Flavors Are Here!

The leaves are turning, the air is cooling, and our fall gelato flavors have finally arrived! The Creamery hand crafts every small batch of the luscious stuff, and in addition to year-round varieties like Dark Chocolate and Burnt Sugar, for a limited time, you can also find seasonal favorites. Here they all are: Harvest Pumpkin […]

Read more »
Food, Roadhouse

Special Dinner Alert: Reserve Your Seat for “My Beliefs about Cooking” with Ari

On most nights, you’ll find Ari pouring water at The Roadhouse, but he’ll be taking a break from such duties on Wednesday, October 5. That’s when he’ll be hosting “My Beliefs about Cooking,” a very special dinner in collaboration with chef and partner Alex Young. The dinner will put Ari’s essay on his beliefs about […]

Read more »
Food, Roadhouse, Zingerman's Events

Recap & Photos: Roadhouse Tomato Dinner Featuring Author Amelia Saltsman

When we think about traditional food, we tend to view it as something complex, as something toiled over. An image comes to mind of an Italian grandmother, rolling out the dough for pasta, painstakingly shaping it. There is familial warmth and a dusting of flour, hands work the dough and words of encouragement are laid […]

Read more »