As seen in the New York Times! Make German-style soft pretzel sticks traditionally with lard and lye! You’ll leave BAKE! with the knowledge to craft these pretzels at home, a great recipe and the pretzels you made in class.
inside the center of the gastro-deli universe
« Back to Events
Bavarian Baguettes: German Pretzels
- Start:
- July 18, 2012 6:00 pm
- End:
- July 18, 2012 9:00 pm
- Cost:
- $75/person
- Venue:
- Zingerman's Bakehouse
- Phone:
- (734)761-7255
-
Address:
-
3711 Plaza Dr., Ann Arbor, MI, 48108, United States