
Breaking the Wheel
Every so often at the Zingerman’s Deli, the call comes from the cheese counter that it’s time for more Emmentaler. Some fortunate person has purchased the last tasty portion and the time has come to break open a new wheel. The cheesemongers are dispatched. Down they go, and into the cheese cooler underneath the Deli. Here, in [...]
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Great Cheese for a Great Cause
Please join us this coming Wednesday, March 6, 7 p.m. at Zingerman’s Events on 4th for a delicious evening of cheese tasting honoring the life and work of our friend and cheesemonger, Daphne Zepos. All proceeds go to the Daphne Zepos Teaching Award, an annual scholarship for aspiring cheese professionals. The event will be a guided [...]
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Award-winning Louis d’Or cheese from Quebec
In the past, it’s been difficult to import the delicious cheeses made in the snowy reaches of Quebec, but Wisconsin’s Artisan Cheese Exchange is working facilitate a thaw and Zingerman’s is the beneficiary. The Deli recently took possession of a 90-pound wheel of the award-winning Louis d’Or cheese from Canada (one of just two to [...]
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