Olive Oil Maker Marina Colonna Visits Zingerman’s (pt.2)
Please join us for a very special evening of learning and tasting with our private label olive oil maker, Marina Colonna!
Read moreOlive Oil Maker Marina Colonna Visits Zingerman’s (pt.1)
Please join us for a very special evening of learning and tasting with our private label olive oil maker, Marina Colonna!
Read more
New Layout at the Zingerman’s Deli
After a few years of hard work and excitement, the Deli buildout is near completion! We’ve moved things around to provide a better Zingerman’s experience for our guests. Scroll down for a mini-tour of the new layout. The front door that faces Detroit St. is still the main entrance and will lead you to great [...]
Read more
Thoughts on a Sandwich
*From time to time, we share the writing of our friends and co-workers on this site. Today’s guest post comes from the blog of Zingerman’s Deli staffer Maddie LaKind. I owe much of my college career to a sandwich. Ok, maybe that’s an overstatement, but it definitely played a big part. Let me explain. Ever [...]
Read more
Breaking the Wheel
Every so often at the Zingerman’s Deli, the call comes from the cheese counter that it’s time for more Emmentaler. Some fortunate person has purchased the last tasty portion and the time has come to break open a new wheel. The cheesemongers are dispatched. Down they go, and into the cheese cooler underneath the Deli. Here, in [...]
Read moreEvents & Tastings
|
June
17
2013
|
|
June
19
2013
|
|
June
19
2013
|
|
June
19
2013
|
|
June
20
2013
|
|
June
20
2013
|
|
June
21
2013
|
|
June
22
2013
|
|
June
22
2013
|
|
June
22
2013
|
Subscribe to blogs
Subscribe to E-News