Zingerman's News

Nov/Dec 2017 Zingerman’s Newsletter PDF

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Roadhouse

Our Table Is Set: The Roadhouse Invites the Community

Join Zingerman’s Roadhouse for an unforgettable experience at our Arab American Special Dinner #217 with culinary genius Ana Sortun! Check out the full menu and reserve your spot now. Warm, buttery hummus. Roasted chicken wrapped in delicate flatbread. Brown butter pecan pie. At the Roadhouse we are known for our comfort food, and the dishes […]

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Miss Kim

First Annual MissKimJang: A Q&A with Ji Hye Kim

Our first annual MissKimJang is Monday, November 6 at Miss Kim. We’ll be celebrating our one year anniversary with this very special Korean tradition. Chef Ji Hye Kim will kick off the event by sharing her deep personal and culinary knowledge of kimchi and KimJang. Attendees will get to make their own kimchi, and we’ll […]

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Ari's Top 5, Creamery

Ari’s Top 5 Spotlight: Flory’s Truckle Amish Cheddar

Every week, Ari counts down his favorite products, events, and more around the ZCoB with his Ari’s Top 5 enews! Want to be the first to know what he’s excited about right now? Get it in your inbox. Sign up today—it’s quick, easy, and so much fun! Here’s a “taste” from this week’s edition: I’ve […]

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Cooking

Guest Post: 6 Tips for Cooking Safely with Kids

This post is written by Daniel Sherwin, a Mail Order guest. You love your children and want them safely out of harm’s way in one of the most potentially dangerous rooms in your house–the kitchen. Because of this, it makes sense to set aside time, once your kids are old enough, for lessons on how […]

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Bakehouse

Zingerman’s Bakehouse Cookbook Is out! Here Are Some Pics from Our Celebration

Tuesday was a big day for Zingerman’s Bakehouse. After months and months of anticipation, Zingerman’s Bakehouse, the cookbook, was finally released. Around the ZCoB, we’re ecstatic! It’s a beautiful book with 65 meticulously tested recipes designed to work for novice, casual, and advanced bakers, and it features over 50 color photos and lots of Zingy […]

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