Zingerman's News

San Street Debuts at Mark’s Carts on Wednesday!

Bring on the pork buns!

Starting Wednesday, May 18, Ji Hye Kim and Kristen Hogue Jackson are bringing the San Street Cart, an aspiring new Zingerman’s business featuring Asian street fare made from traditional recipes with fresh, high quality ingredients—local whenever possible—to join the ranks of Mark’s Carts at 208 W. Washington St. Be sure to stop by and say hi, 11am-2pm.

The menu features:

Steamed Pork Buns
Roasted pork, hoisin sauce, quick pickled cucumbers, scallion ginger sauce

Steamed Mushroom Buns
Sauteed mushrooms, spicy mayo, quick pickled cucumbers

Cash only, please!

Mark’s Carts offers an array of fresh ethnic dishes every day from 8am to 10pm, in a brand new courtyard garden on Washington Street between First and Ashley.