While Michigan’s Grand Traverse Bay has long been known as a four-season recreational destination, it’s booming food scene is also something to celebrate—Bon Appetit named it one of its top five foodie towns in America and it’s where Mario Batali spends his summers. The fresh water lake breezes that draw thousands of visitors to this […]

Cookbook author, University of Michigan graduate, cultural storyteller… all these things and more describe our next Roadhouse Special Dinner guest, Joan Nathan. What are we looking forward to the most about her visit with us for our Harvest Special Dinner? It might be that the multiple James Beard Award winner will prepare delectable dishes from […]

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she’s making the most out of some ripe, plump Michigan tomatoes! Summer tomato season is here, and I always try to eat as many of those […]

This Saturday, from 6pm-9pm, Zingerman’s is celebrating over three decades of great food and community with an epic gathering of artisan food makers. We’ve got an unprecedented collection of some of the world’s best food producers coming to Ann Arbor Farmers’ Market at Kerrytown for Zingerman’s 35th Anniversary Street Fair for what promises to be an evening of great food […]

Our 2017 Deli menu is hot off the presses, and we wanted you to be the first to know! We update it every year to introduce new items, edit some existing items and, sometimes, say goodbye to items. Plus, we just like to freshen the look up to reflect what our artists are inspired by […]

Zingerman’s Cornman Farms recently celebrated its 2nd Annual Farm Festival. The sold-out event made for a fantastic day of food and fun on the farm—and let’s not forget Bluegrass band Thunderwude and the baby goats! Here are some sights and scenes from the day. All photos by Lola Grace Photography. We hope to see you […]