January-February 2013 January 2, 2013 By EJ Olsen Download the January-February 2013 Newsletter (PDF) Warm Walnut, Potato, and Tuna Salad A lovely mid-February meal to make in minutes As anyone…New Yorker Onion Rolls from the Bakehouse A Special Onion Rolls Bake for July 1st through 4th…Alemany Almond Turron from Catalunya A confectionery homage to Catalan almonds at the Candy Store…