Spring has sprung!

…and that means the dinner season has begun out at Zingerman’s Cornman Farms!

Great Lakes Cheshire

Join us for the Fromage in the farmhouse Dinner on Sunday, May 3, 4pm, as we commence our popular farm dinner series with a special feast revolving around farm-fresh produce and the great cheese made by our very own Zingerman’s Creamery. Each of the five dishes will include cheese components lovingly prepared by the experts at the Creamery, and they’ll be in attendance to tell us about how they make each cheese.

As an added bonus, we’ll visit the Cornman Farms goats who contribute their milk to the goat cheese making operation at the Creamery, and learn how they’re milked and cared for. The whole experience will be informative, interactive, and full of delicious dairy. We’ll also throw in a special beverage pairing with each course. If you’re a cheese-lover, you won’t want to miss this!

Reserve your seat here

See you there!