Cooking with Grace, Recipes

Cooking with Grace: Spiced Honey Drops, a Different Kind of Christmas Cookie

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her delectable home cooking with us. This week, she brings us Honey Drop Cookies! I found myself with several almost-finished jars of honey and wanted to make a different kind of Christmas cookie. I wanted to clean out […]

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Bread, Cheese, Cooking with Grace, Deli, Recipes

Cooking with Grace: An Easy, Delicious & Toasty Breakfast

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her delectable home cooking with us. This week, she brings us a quick, easy and delicious breakfast that anyone can make at home. “I was craving something different for breakfast and wanted something really flavorful and simple to […]

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Cheese, Chocolate, Food Artisans, Travel

Photos: Ari Goes to Italy on a Parmigiano-Reggiano Mission

Four flights, five days, five dairies, about twenty-five different cheeses, some friends, a lot of time in the car, and a dozen very good meals all added up to one very good trip! At the end of last month, I had a chance to go to Reggio-Emilia to taste test Parmigiano-Reggiano. Grace Singleton, long time […]

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Cooking with Grace, Deli, Food, Recipes

Cooking with Grace: Christmas Lima Bean Pilaf

Grace Singleton, a Managing Partner of Zingerman’s Delicatessen, loves to cook at home, using the great products we sell at the Deli. Her most recent meal was the simple and delicious Christmas Lima Bean Pilaf. The Lima beans she included in the dish came from her home garden, but you’ll also find them on our […]

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