Roadhouse, Wine

We’re Pairing Oysters and Bubbles for This Special Roadhouse Dinner

Appropriately dubbed “fizzmaster extraordinaire” by British wine writer Tom Stevenson in his Wine Report 2005, Larry Mawby has made a name for himself and the sparkling wines he’s created in northern Michigan vineyard L. Mawby. Michigan is not typically a region people associate with wine production, but Mawby has helped put the “Mitten State” on […]

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