
Piemontese Panettone with Marrons Glacés
An early chance to buy a whole bunch of great Christmas gifts In 1838, the year after the barn at Cornman Farms was built, Filippo Barbero had begun working as a baker at the church of Mombercelli, about fifteen miles south of the small city of Asti in northern Italy. Forty-five years later, Filippo’s son […]
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