Roadhouse

Mardi Gras Special Dinner at the Roadhouse: A Tribute to Galatoire’s, a Bourbon Street Legend

When Jean Galatoire moved to New Orleans from the small town of Pardies, France in the late 1800s, he brought with him a repertoire of classic French dishes. By using New Orleans ingredients to recreate these classics, he developed a menu for the restaurant he opened in 1905 that would integrate the zeal of NOLA’s […]

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Deli, Specials

SNOW DAY SPECIAL: Warm up the Kids with $1 OFF Cocoa or Soup

In January and February, snow days mean $1 OFF hot cocoa or soup at the Deli. Your kids may cheer when they hear school is closed for a snow day, but they don’t have to be the only ones celebrating. Warm up at Zingerman’s Deli after your snow day activities with a hot cocoa or […]

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Bakehouse, Bread

Our Rustic Italian Is a Gateway to the Wonderful World of Artisan Bread

Growing up in Ann Arbor, I have always had really great bread right at my fingertips. Well, at least by the time I started eating bread (and having bread preferences), it has always been a short drive away at the Bakehouse. In fact, some of my earliest memories are of my mom, with me in […]

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Cooking, Deli, Food Artisans

Cooking with Grace: These Three New Harvest Olive Oils Give a Taste of What’s to Come

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she tells us about the new harvest olive oils that just hit the shelves at Zingerman’s Deli. I always get excited when we receive the new […]

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Roadhouse

Hot Ticket: American Songster Dom Flemons Is Coming to The Ark January 16

He’s been called a “walking historical encyclopedia of early American music”, and here at Zingerman’s, we call him a friend. Dom Flemons is a Grammy Award winning musician lauded for his unique interpretations of a spectrum of  traditional American music forms, from Piedmont blues and country to ragtime and jug-band music. He’s also a producer, […]

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Deli, Education, Food

New Year, New Flavors: 5 Not-To-Be-Missed Tastings from Zingerman’s Deli

New year, new flavors! The Deli is hosting five fantastic, not-to-be-missed tastings in January and February, and some are just $10. These events are a great way to up your food knowledge about everything from olive oil to honey—and taste delicious food. There’s even a chocolate and beer class. Really! Take a look: Olive Oil […]

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