Food, Food Artisans

This Week at Zingerman’s 12/17/13

guide_to_good_leading_part_3Ari’s New Book is out!

The latest volume, Zingerman’s Guide to Good Leading, Part 3: A Lapsed Anarchist’s Approach to Managing Ourselves, is now available at Zingerman’s businesses! If you’d like to hear Ari talk about the ideas behind the book, join us tomorrow morning for the ZingTrain Speakers Series! We’ll have plenty of copies of the book on hand, and Ari will be happy to sign your copy!

Ari shares the Best of 2013

Tomorrow at 630pm at Zingerman’s Events on 4th for Ari’s Best of 2013, we’ll host a very special tasting party showcasing our favorite foods of 2013.
Ari and the Zingerman’s Deli crew will reflect on the best foods that have come through the Deli in the past year. The evening will feature great stories and great food. This event is sold out, but call 734-663-3355 to add your name to the waiting list.


Holidays with Zingerman’s Catering

The holidays can be a busy time. Why not let Zingerman’s Catering cook for your holiday gatherings? From the time you call to the time we clean up, our staff is going to be enthusiastic, professional and courteous. We’d love to whip up a menu of your favorites; just give us a call for a custom menu designed especially for you! Check out our Holiday Menu! Give us a call today at 734-663-3400!


Amazing Holiday Treats at Zingerman’s Bakehouse

  • Walnut Beigli: A Christmas staple in every house in Hungary, beigli (bay-glee) is a yeasted butter dough rolled up with a sweet walnut filling. Our test batches flew off the shelves last year. Stop in and ask for a taste and you’ll know why. Available everyday in December at Zingerman’s Bakehouse and Delicatessen only.
  • Buche de Noel: French Yule Log: Our version of a traditional French holiday dessert: a light vanilla cake filled walnut rum butter cream and covered in chocolate butter cream. It’s decorated with hand-made edible candy mushrooms, holly and freshly fallen snow.
  • Merry Mint Chocolate Cake: Need a little holiday cheer? Introducing Merry Mint Chocolate cake! Instant jolliness guaranteed. Chocolate cake layers, chocolate mint buttercream filling, creamy vanilla buttercream outside, and the crunch of a little crushed peppermint candy.    

Call to order one today! 734-761-2095.


Best of 2013 at Zingerman’s Deli

As 2013 comes to an end, we look back at all of our favorite foods from the past year to celebrate the holidays with! Take a stroll through all the tasty foods that really grabbed our attention in that past year! Stop by the Deli for a taste!

Best of 2013 Deli

Holiday Enhancements at Zingerman’s Creamery

The Creamery is a great place to pick up those items that help put a finishing touch on your holiday celebrations. Our retail shop features our very own handmade cheeses produced right here at the Creamery, as well as a fine selection of great cheese from around the U.S. If you’re looking for something on the sweeter side, our Gelato is traditionally made from the finest ingredients around, and the results speak for themselves. With outstanding flavors like Cinnamon, Harvest Pumpkin, and Paul’s Peppermint (Paul Saginaw’s favorite!), your mouth will be very happy! Finally, we now have a nice selection of local beer & wine in such brands as B Nektar, Arbor Brewing Company, Arcadia, Atwater, Dark horse, Green Bush, JK Scrumpy, Oddside and many more. The perfect capper to any holiday gathering! Stop by for a taste today!


See you soon!