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    • May/Jun 2017 Zingerman’s Newsletter PDF

    May 2, 2017 By Valentina Silva

    Adobe Illustrator Artwork
    Have You Had Your Confection Consultation?     Surrender to the Sweet Spell of Allison Schraf and Zingerman’s…
    two containers of Zingerman's Caramel Sauce on a white plate, with some getting pulled up out of the container with a spoon and some drizzled on apples
    New Caramel Sauce from the Candy Manufactory     Terrific topping for gelato, cake, toast Here’s an easy and…
    three scoops of bourbon gelato in a black bowl in front of a red background
    Bourbon Gelato from the Creamery     A terrific new tasty treat Looking for a super tasty…
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