Posts by Zingerman's:

Zingerman's News

Sept/Oct 2019 Zingerman’s Newsletter PDF

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Bakehouse, Candy, Catering, Deli, Diversity & Inclusion

Ring in Rosh Hashanah with Zingerman’s!

Delicious dishes for your Rosh Hashanah celebrations, including a sale on honey at Zingerman’s Deli!

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Good Food

Candy Celebrates 10 Years at Zingerman’s

We celebrated Zingerman’s Candy Manufactory’s 10th anniversary on Aug. 10 with vendor demos, production tours, and of course, plenty of candy tasting! If you weren’t able to join us for the big party, read on for some fun facts to prep your sweet teeth for your next visit. ♬ Strange (Sugar) Magic ♬ Zingerman’s has […]

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Education, News

Zingerman’s Welcomes Chef Sean Sherman of The Sioux Chef

Zingerman’s is honored to welcome Chef Sean Sherman, founder of The Sioux Chef and acclaimed indigenous food activist, for two special events in August. On Tuesday, August 6, Cornman Farms will host Chef Sean for a tasting, talk and cookbook signing. Tickets can be purchased for this event at this link. On Wednesday, August 7, […]

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Beer, Cooking, Cornman Farms, Food, Recipes, Travel

Tabitha’s Alaskan-Inspired Coconut Salmon

by Tabitha Mason, co-managing partner of Zingerman’s Cornman Farms I was born in Alaska, and I think it’s one of the most beautiful places on the planet.  I dream of retiring to Alaska, but not Anchorage, where I was born–Girdwood, Alaska is the town that speaks to me the most.  Girdwood is a small mountain […]

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Zingerman's News

July/August 2019 Zingerman’s Newsletter PDF

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