Bar
Preserving Fruits with Liquor
At the Manhattan Cocktail Classic I took a class on preserving fruits in alcohol. It was the most interesting class I attended. If there was one thing I took away it’s that any bar should … Continued
Blog
ZingLife
Calling all Zingerman’s Staff and Alumni
Every year when Zingerman’s celebrates another year of being in business, it means we all celebrate another year of working together at what has been called “The Coolest Small Company In America”. I have to … Continued
Bar
A Case for Punch
When you throw a party and want your guests to have a drink as soon as they take off their jackets punch does the trick. It can handle a mob of arrivals that would crush … Continued
Food
Piment d’Espelette – the Basque region in a bite
It’s early September. You’re walking down the narrow, cobbled streets of a small town in southwestern France. The cool breeze carries a whiff of the ocean, not more than a few miles away. The tall, … Continued
News
We’re in a movie!
The director and writer/star of Forgetting Sarah Marshall reteam for the irreverent comedy The Five-Year Engagement. Beginning where most romantic comedies end, the new film from director Nicholas Stoller, producer Judd Apatow (Knocked Up, The … Continued
ZingLife
Remember to Adjust for Distance
I’ve been driving awkwardly lately. Gear shifts come too late. I’m accelerating out of synch with my own gear shifts. It’s not a life crisis or anything but I used to work in the auto … Continued