News

New Book About Zingerman’s Released Nationally on February 22!

Micki Maynard’s book, Satisfaction Guaranteed, shares the story of four decades of Zingerman’s My book will look at Zingerman’s nearly 40-year journey, from a single store on Detroit Street in Ann Arbor, to a business that touches almost every part of the world… The book is for food lovers as well as readers of business books. […]

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News

The New Pamphlet—“Humility: A Humble, Anarchistic Inquiry”—Has Arrived!

While the world gets louder, humility can quietly help Back when I began the work on this project a couple years ago, I can honestly say that I knew next to nothing about humility. Beyond a general understanding of what the word meant, and that it was probably a good thing to have, I wouldn’t […]

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Business, News, Our Businesses, ZCoBbers, ZingLife

A message from Ari to our Community in the midst of Covid-19

  Friends, colleagues, customers, community, I’ve been holding off a bit on writing something over the last week. In the flood of messages about the Coronavirus (Covid-19), I keep waiting to be able to offer some new insight, a more holistic approach, or better still—a solution. I alternate between wishing it wasn’t happening (denial) and […]

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BAKE!, Bakehouse, Baking, Cooking, Deli, Good Food, Greyline, News

Still Sparking Joy After All These Years

Nearly 90 years and 20 million copies later, Irma S. Rombauer’s self-published Joy of Cooking is a kitchen staple for generations of home cooks and professional chefs. In November 2019, the 12th edition of the iconic cookbook Joy of Cooking was released after undergoing a thorough revision and expansion by Irma’s great-grandson, John Becker, and his […]

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Deli, Featured, Good Food, New Products, News, Specials

New Sandwich Menu at Zingerman’s Delicatessen

There are a handful of perennial events here in Ann Arbor that are all signs that the long days of summer are winding down and fall will be blowing in before we know it. You’ll probably spot those University of Michigan students making their way back to town—along with them, Zingerman’s Delicatessen will be debuting its […]

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Education, News

Zingerman’s Welcomes Chef Sean Sherman of The Sioux Chef

Zingerman’s is honored to welcome Chef Sean Sherman, founder of The Sioux Chef and acclaimed indigenous food activist, for two special events in August. On Tuesday, August 6, Cornman Farms will host Chef Sean for a tasting, talk and cookbook signing. Tickets can be purchased for this event at this link. On Wednesday, August 7, […]

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