Posts by Nicole Pelto:

Diversity & Inclusion, Education, Food Artisans, Good Food

Chef Sean Sherman • Blueberry Harvest Moon at Miss Kim

As Miss Kim dives into its busy fall event schedule, the team is reflecting on a memorable summer. Miss Kim’s schedule was flush with farmers market presentations, suckling pig dinners, and their very first vegetarian feasts. Most notably, the team hosted a visit from Chef Sean Sherman, acclaimed indigenous food activist and founder of The Sioux Chef […]

Read more »
Deli, Greyline

Dinner With Abra, Celebrating Her Debut Cookbook, Ruffage

“You know what you like. Taste it. If you like it, that’s enough.” – Abra Berens On June 14, Zingerman’s alum Abra Berens will host a homecoming dinner in celebration of her debut cookbook Ruffage: A Practical Guide to Vegetables at Zingerman’s Greyline. Ruffage has been recognized by the New York Times as one of the […]

Read more »
Deli

Zingerman’s Celebrates National Bike Month

Zingerman’s Delicatessen and Detroit Bikes are joining forces to celebrate National Bike Month. The companies designed a limited run of custom Zingerman’s Deli Pickle Bikes, each covered in 160 hand-placed pickle decals. Pickle and bike lovers alike are invited to enter to win one of two custom pickle bikes at zcob.me/picklebike before May 31, 2019. […]

Read more »
Roadhouse

What’s New at the Roadhouse

Have you stopped into the Roadhouse lately? If you have, you may have heard excited whispers from the Roadhouse team and our guests about our James Beard nomination for outstanding service.  You may have also noticed some modest but significant upgrades in carpet and paint in addition to a new bar top. Other improvements, which […]

Read more »
Zingerman's News

May/June 2019 Zingerman’s Newsletter PDF

Download Newsletter PDF ( 25Mb )

Read more »
Baking

Dorie Greenspan, Baking Guru, Visits BAKE!

“Baking is the exact opposite of being online all the time.” – Dorie Greenspan Last week, BAKE! hosted Dorie Greenspan, five-time James Beard Award-winning cookbook author and sparkly delight of a person. Dorie visited in support of her latest cookbook release, Everyday Dorie: The Way I Cook. During her visit, she graced us with a […]

Read more »