At last, we have our own chips! What took us so long? Quite honestly, we don’t know, but, we think the chips we’re now making—with the help of two great companies—were worth the wait. The … Continued
Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she tells us all about why … Continued
Citrus’ wild origins can be traced to Southeast Asia. Unlike our contemporary sweet varieties, early species of citrus fruit were extremely bitter. Anthropologists believe that they were used not for food but rather as medicine, … Continued
In January and February, snow days mean $1 OFF hot cocoa or soup at the Deli. Your kids may cheer when they hear school is closed for a snow day, but they don’t have to … Continued
Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she tells us about the new … Continued
New year, new flavors! The Deli is hosting five fantastic, not-to-be-missed tastings in January and February, and some are just $10. These events are a great way to up your food knowledge about everything from … Continued
