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Deli

Yup, We Finally Did It: Introducing Zingerman’s Potato Chips!

At last, we have our own chips! What took us so long? Quite honestly, we don’t know, but, we think the chips we’re now making—with the help of two great companies—were worth the wait. The … Continued

Cooking with Grace

Cooking with Grace: An Ode to Preserved Peppers & How to Use Them

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she tells us all about why … Continued

Deli

Get It While You Can: The Deli’s Citrus Salad Is in Season

Citrus’ wild origins can be traced to Southeast Asia. Unlike our contemporary sweet varieties, early species of citrus fruit were extremely bitter. Anthropologists believe that they were used not for food but rather as medicine, … Continued

Deli

SNOW DAY SPECIAL: Warm up the Kids with $1 OFF Cocoa or Soup

In January and February, snow days mean $1 OFF hot cocoa or soup at the Deli. Your kids may cheer when they hear school is closed for a snow day, but they don’t have to … Continued

Cooking with Grace

Cooking with Grace: These Three New Harvest Olive Oils Give a Taste of What’s to Come

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she tells us about the new … Continued

Deli

New Year, New Flavors: 5 Not-To-Be-Missed Tastings from Zingerman’s Deli

New year, new flavors! The Deli is hosting five fantastic, not-to-be-missed tastings in January and February, and some are just $10. These events are a great way to up your food knowledge about everything from … Continued