Note: From time to time we like to feature news from our local food community. Today’s post comes from Andrea Ridgard at Tilian Farms. Zingerman’s guests will soon be enjoying produce from Tilian as part … Continued
Happy New Year from Zingerman’s!
This past week, the Zingerman’s Community of Businesses was very pleased to welcome author Toni Tipton-Martin to events at the Roadhouse and ZingTrain. Toni is an award-winning journalist, founder of the Jemima Code Project, and … Continued
Each month, packages from across the U.S. and around the world find their way to a small room across the street from the Deli. The bundles contain olive oil, chocolate, mustard, jam, crackers, and cookies, … Continued
This coming Wednesday, January 23rd at 7pm, Award-Winning author of the Jemima Code, Toni Tipton-Martin, will give a presentation with Zingerman’s co-founder Ari Weinzweig entitled Deliciousness and Diversity at the ZingTrain facility located on our … Continued
Last week, Zingerman’s Mail Order Managing Partner Mo Frechette sent us this relevant meditation on the mail order business during the holiday season: The 3 Stages of Mail Order Holiday Grief 1. Hiring grief: will … Continued
