Incredibly Delicious Dates from California

Medjool dates from Rancho Meladuco in the Coachella Valley In the desert, the sight of a date palm is almost always an indicator that an oasis is at hand. Freshwater and ripe dates have always been welcome sights for travelers. Although an oasis isn’t generally the end of the trip, it provides a short but […]

Read more »
Art, Business, Leadership

Why Worry Won’t Work

And how to help work past it I’m writing this the week before Election Day. This will be published November 4—a day after. Whether the exact outcome will be clear Wednesday when we send this out to the world, I can’t know. What I can say with certainty is that, although I know better, over […]

Read more »
Zingerman's News

Nov/Dec 2020 Zingerman’s Newsletter

Download Newsletter PDF ( 9Mb )

Read more »
Ari's Five Foods, Good Food

Greek Sheep’s Milk Feta at the Cream Top Shop

Handmade artisan feta from the island of Lesbos As you probably know by now, I’m a big fan of feta cheese. This new arrival is amazing! To be clear, I still, also, love the Mt. Vikos-brand, barrel-aged feta we get from Vassily Roussas in northern Greece that we stock regularly at the Deli. It’s made […]

Read more »
Ari's Picks, Good Food

Trea Wildflower Honey from Greece

A culinary gift from the island of Thasos Here’s an awesome way to lighten and brighten your day. Toast a slice of good bread from the Bakehouse—I’m really high right now on the True North. Pour on a bit of your favorite olive oil. Spread on some of the Creamery’s handmade Cream Cheese, or the fresh ricotta […]

Read more »
Mail Order, ZCoBbers

Now Hiring Holiday Seasonal Staff!

The most wonderful time of the year is coming, and we could use your help shipping food across the country. Zingerman’s Mail Order is now hiring full and part-time, seasonal crew, no experience necessary, for a fun, fast-paced holiday season. WAREHOUSE: Keeping us stocked & packing up food gifts with care. SERVICE CENTER: Giving great […]

Read more »