Cara Mangini will be our honored guest at the Roadhouse’s Tomato Dinner #214 on September 12th! We will be tasting delicious recipes from her new book, “The Vegetable Butcher”, and watching a live demo of her butchering vegetables! Don’t miss out. Grab a seat today! In the meantime, sink your teeth into Ari’s recent interview […]

While we don’t tend to follow food trends here at Zingerman’s we will admit to caving into popular demand once in awhile. Our latest sweet capitulation? Babka.

Heather Kendrick is a Deli alum—and she’s also Miss Michigan 2017! The former Deli employee of five years was crowned on June 17 and is on her way to compete for the title of Miss America later this summer. She was kind enough to share some Deli memories, her road to becoming Miss Michigan, what […]

While Michigan’s Grand Traverse Bay has long been known as a four-season recreational destination, it’s booming food scene is also something to celebrate—Bon Appetit named it one of its top five foodie towns in America. The freshwater lake breezes that draw thousands of visitors to this charming lakeside community every year also create ideal conditions […]

Cookbook author, University of Michigan graduate, cultural storyteller… all these things and more describe our next Roadhouse Special Dinner guest, Joan Nathan. What are we looking forward to the most about her visit with us for our Harvest Special Dinner? It might be that the multiple James Beard Award winner will prepare delectable dishes from […]

Welcome to Cooking with Grace! This is where Grace Singleton, a managing partner at the Deli, shares her favorite products and delectable home cooking tips with us. This week, she’s making the most out of some ripe, plump Michigan tomatoes! Summer tomato season is here, and I always try to eat as many of those […]