Zingerman’s Roadhouse and University of Michigan Library honor Ann Arbor’s Ella E. Hall Guest Mary Lynn Heid drove four hours south from Charlevoix, Michigan, to Ann Arbor to attend “From Freedom to the Table,” the … Continued
How a lost pup united a community of givers at Zingerman’s SafeHouse fundraiser When we lose a loved one, we grieve not only the loss of their presence but a loss of meaning and identity. … Continued
Pasta Friday on Tuesday at the Roadhouse A2 in A2: chef, author, and friend Allison Arevalo brings her passion for people and pasta-cooking to Ann Arbor Speaking of pasta . . . maybe you have … Continued
Paella (py•ay•a) is arguably Spain’s most well known dish. It’s a satisfying one pot meal of densely flavored rice, but what else gets added in beyond that is up for debate. Like many foods worthy … Continued
What is Your Most Trusted Piece of Kitchen Equipment? My chef’s knife … I never owned any type of food processor, or a blender, or anything electric to help me chop, whip or do … Continued
One of the most exciting things happening around the ZCoB right now is Miss Kim’s Suckling Pig Parties. The monthly event has already earned a lot of devotees, selling out each time. The really exciting … Continued
